social

Asking About Allergies - Practice Spanish Social Dialogue | DialoguePractice

Learn essential Spanish phrases for dietary restrictions and food safety when eating out.

Dialogue Script & Speaking Practice

  1. Cliente:

    "Perdone, ¿este plato lleva frutos secos?"

    Excuse me, does this dish contain nuts?

  2. Camarero:

    "Creo que no, pero voy a preguntarle al chef para estar seguro."

    I don't think so, but I'll ask the chef to be sure.

  3. Cliente:

    "Gracias. Es que soy muy alérgico a las nueces y a las almendras."

    Thank you. It's just that I'm very allergic to walnuts and almonds.

  4. Camarero:

    "Entiendo perfectamente. Lo anotaré para que tengan cuidado en la cocina."

    I understand perfectly. I'll make a note of it so they're careful in the kitchen.

  5. Cliente:

    "Muy amable. También quería saber si tienen pan sin gluten."

    Very kind of you. I also wanted to know if you have gluten-free bread.

  6. Camarero:

    "Sí, tenemos pan especial para celíacos. Se lo traigo ahora mismo."

    Yes, we have special bread for celiacs. I'll bring it to you right away.

Vocabulary Spotlight & Keyword Definitions

  • alérgico/a: Allergic.
  • frutos secos: Nuts / Dried fruits.
  • sin gluten: Gluten-free.

Methodology & Speak Fluently Trainer

This interactive dialogue practice session uses the shadowing method. By repeating native-speaker phrases aloud immediately after you hear them, you build speech muscle memory, improve pronunciation, and internalize rhythm, stress, and intonation. Use these dialogues to rehearse realistic situations on your own schedule and turn passive vocabulary into active speaking skills.